Pulpo a la parrilla con patatas confitadas y cítricos y alioli de azafrán
Grilled octopus with oil poached & citrus potatoes and saffron ailoli
Gegrillter Tintenfisch mit konfierten Kartoffeln, Zitrusfrüchten und Safranalioli
O
Crema de cebolla tierna con verduras y aire de tomillo
Onion soup with vegetables and Thyme air
Jungzwiebelsüppchen mit Gemüse und Thymianschaum
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Lubina salvaje con alcachofas y espuma de almendra tierna
Wild sea bass with artichokes and almond foam
Wolfsbarsch mit Artischoken und Mandelschaum
O
Presa de cerdo ibérico, puré de mango especiado y jugo de carne
Iberian pork, spiced mango puré and meat jus
Presa vom Ibericoschwein, würziges Mangopüree und Jus
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Tarta fina de manzana con helado de vainilla
Fine Apple tart with vanilla ice cream
Feines Apfeltörtchen mit Vanilleeis
O
Cremoso de chocolate y sorbete de fruta de la pasión
Chocolate “cremoso” and passion fruit sorbet
Cremoso von der Schokolade und Passionsfruchtsorbet
Copa de Vino y agua incluidas
25.50€ + IVA
Our New Restaurant Director
We are very pleased to announce that Jaime Cáceres has joined MF Restaurants as our new restaurant director. Trained in Lausanne, Jaime has a wide & varied experience in some of the best hotels & restaurants on Mallorca. He first worked with Marc Fosh several years ago, forming an essential part of the team that gained the Michelin star in a small hotel in Santa Maria in 2003.
'For me, working with Marc again is like coming home; we both share a common desire for excellence and believe firmly in warm, Mediterranean hospitality.”
Humphrey Carter, Majorca Daily Bulletin
Misa Braseria + Bar, Marc Fosh’s new Palma eatery, unveiled it’s spring menu this month to rave reviews. Head Chef Jose Manuel ‘s new offering is filled with vibrant interpretations of brasserie and Mediterranean classics such as Catalan style fish soup with mussels, Fillet of beef baked in hay & mountain herbs, Duck Rillette and the classic chocolate Marquise.
Mojitos @ Misa - Thursday 14th of July
Start the weekend early at Misa bar in Palma. What better way to end the week than with a mini Mojito tasting on the terrace at Misa?!
